M.S., MBA, BS
Master of Science Nutrition and Functional Medicine, University of Western States; PhD Candidate in Health and Performance, Concordia University; Master of Business Administration, Marquette University; Bachelor of Science Mechanical Engineering, Marquette University; Diploma of Sports Nutrition, Huntington University; Certification in Metabolic Efficiency Training, and a member of American College of Nutrition.
Patricia is the owner of Purple Greens, a Chicago-based company providing nutritional guidance and expertise to a wide variety of clientele across the nation. Patricia combines her knowledge and expertise in fitness, nutrition, and wellness to help her clients create and live their healthiest life. Patricia continues to stay educated and updated on nutritional and performance topics through continuous education programs, including, Bacterial Stool Analysis, Organic Acids and Neurotransmitter Functional Diagnostic, Natural Thyroid, Endocrine Disruptors, Microbiome, and Type 1 Diabetes.